Bette's Kitchen

a personal look into dining

P & G Buys Natura Pet Products May 5, 2010

Filed under: Dog Food — Bette @ 9:11 pm
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As you might guess, my passion for good food extends to 4 legged creatures as well. For those of you who have pups, you may be interested to read this article.  Proctor and Gamble bought Natura Pet Products — including Innova and Evo.  Proctor and Gamble also owns Iams and Eukanuba.  It will be interesting to see the possible changes to sourcing and scaling of the Natura Pet Products.

If you are interested in learning more about your pet’s food, check out dogfoodanalysis.com.

 

Ginger Salmon (Cheri’s Recipe) March 24, 2010

Filed under: Recipes — Bette @ 4:13 pm
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One of my dear friends, Cheri, shared this wonderful recipe with me.   She even showed me how to make it while I was dining at her house!  Now, I would like to share it with you…

I am not a huge fan of ginger, but I really enjoyed this recipe because it has great flavor but the ginger is not overpowering.  This is all you need:

Salmon

Fresh ginger (you are going to cut off the outside and then grate it into the marinade)

Honey (1 tbs)

Teriaki and/or Soy (a few tbs, enough to coat the fish)

Lemon (squeezed)

Combine those ingredients and marinade the fish for a couple hours.  (More time = more flavor)

While I was marinading the fish, I decided to make Sweet Potatoes.  I baked them in the oven.

After baking the fish for about 10 minutes, I added asparagus to the oven.  Then baked for about 10 more minutes.

Here’s the finished product…

Oh, and even Agnes ate well… we added a little sweet potato to her dinner…

 

 
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